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Chicken fingers are boneless strips from the tenderloin. All of the chicken we serve is antibiotic-free white meat.
We fry our chicken and fries in canola oil. We are completely nut free!
Our grilled chicken is gluten-free. With the exception of buffalo and general tso, our sauces are also gluten-free. Please note, however, that our kitchens are not completely gluten-free; customers with severe allergies should be aware of possible cross-contamination.
The veggie fingers we serve in all of our locations are made from a mushroom-based protein.
Unfortunately, we do not accept reservations. Our customers are seated on a first come, first serve basis.
Yes, we do! To place a delivery order, click here. We do not accept delivery orders over the phone.
Please visit our contact page. You can find each store’s phone number under the specific location you ordered from; please let us know how we can help!
Yes! To place a catering order, please click here.
At this time, we do not provide nutritional information for each menu item. If you have any specific questions on allergens, please contact us and we’d be happy to help.
We’re always searching for the best talent to join our team. For career opportunities, click here.
Please send us details about your event through our contact form and we will review your request. While we, unfortunately, cannot accept every request we receive, we will do our best to support our local communities.
Thank you for your interest! Please feel free to reach out with your contact information using our contact page